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Organic Garam Masala
From Hindi garam (hot) and masala (mixture). The flavor is more intense than hot, and is a basic ingredient of many regional Indian foods.
| Food complements: | Beef, Carrots Pumpkin & Squash, Pork, Poultry, Seafood, Vegetables | |
|---|---|---|
| Cuisine: | Indian | |
| Health benefits: | Reduces heartburn and helps digest grains; antibacterial; antiviral; anti-inflammatory; balances blood sugar; reduces cholesterol; prevents | |
| Storage: | Store in a dark airtight container in a cool dry place for up to 6 months | |
| Weight: | 0.9 oz | |
| Flavor equivalent: | 1/2 teaspoon per serving | |
| Ingredients: | Organic Cardamom, Organic Cinnamon, Organic Cloves, Organic Cumin, Organic Black Pepper, Organic Corinader | |
| Pricing: | $0.00 per jar $5.00 per refill bag (same net wt. as jar) | |
| Recipes: | Recipes that use Garam Masala |
