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Organic Ground Yellow Mustard
Strong, pungent, bitter, earthy
| Food complements: | Beef, beets, cabbage, chicken, fish, lamb, pork | |
|---|---|---|
| Flavor complements: | Bay, chili, coriander, cumin, dill, fennel, garlic, parsley, pepper, tarragon, turmeric | |
| Cuisine: | Chinese, German, Indian | |
| Health benefits: | Alleviates congestion, bronchitis, sore throat and arthritis | |
| Storage: | Store in a dark airtight container in a cool dry place for up to 2 years | |
| Weight: | 1.0 oz | |
| Recipes: | Recipes that use Ground Yellow Mustard |
