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Organic Tarra·Cardamom
This exquisitely fragrant beef rub pairs cardamom with the assertive snap of tarragon, to send your cut of beef on vacation to the Middle East by way of India. Sea salt, onion, garlic, and black pepper add further complexity to this exciting spice rub.
| Food complements: | Beef, elk, venison, hearty red wines | |
|---|---|---|
| Cuisine: | Custom blended for the chef de cuisine of the Park Hyatt's 8100 Mountainside Grill in Beaver Creek, CO. | |
| Health benefits: | Anti-fungal; anti-oxidant; sedative; reduces heartburn; helps digest grains | |
| Storage: | Store in a dark airtight container in a cool dry place for up to 6 months | |
| Weight: | 1.1 oz | |
| Flavor equivalent: | 1 1/2 teaspoons per serving of meat | |
| Ingredients: | Sea Salt, Organic Garlic, Organic Onion, Organic Cardamom, Organic Black Pepper, Organic Tarragon | |
| Included in these Organic Gift Boxes: | Fire Up The Grill Spice Up The Barbie | |
| Recipes: | Recipes that use Tarra·Cardamom |
